Tomato heaven 🍅

New arrival 😊

🍠

Just look at all that gleaming, healthy beetroot at Frith Farm, on its way to be roasted and frozen ahead of Freedom FEASTival on Sunday September 3!

We'll be releasing some exciting FEASTival news this week, so keep your ears to the ground for details about how you can nominate someone for something very special... ... See more

Monday's Harvest... Have you ever seen a beet so big?
See you at the Annek shortly.

Delicious healthy recipe idea! The Rainbow chard we get from Frith Farm is amazing! ❤️💛💚💙💜

Brimming brilliant broccoli!

Another day on the farm brings new exciting produce. Broccoli well on its way.

- and a lovely photo of Ben.

Great produce reaching great places.

Superb produce from @frithfarming today locally grown chemical free zero food miles #rainbowchard #radish #heritagecarrots #gooseberries #lovesummer #food #cheflife #chefofinstagram #thewestwoodrestaurant #beverley #eastyorkshire ... See more

Just the finishing touches left for the Monday Box Scheme Harvest - Drop off Soon !
The first Fresh tomatoes will be on their way and we're keeping the tops on the beetroot.
Thank you for the support for local organic producers! ... See more

Box scheme ready for drop off point - the annex
See you all soon!
Don't forget your bag!

Cucumbers almost there x

It was impossible to pick just one picture for today's #mondaymotivation so here are a selection from the wildflower meadow - it's looking glorious in the sunshine!

We've had a fabulous four days at BBC Gardeners' World Live. Thank you to everyone who came to see us, including our valued members. We hope you enjoyed the stand as much as we did - our display of Yeo Valley potted peas certainly proved popular!

It was also great to have our very own Head of Organic Horticulture Chris Collins with us giving his talk on the demo bench.

We'll see you all again next year! ... See more

Join us on 27th June for a fascinating introduction to the wonderful world of worm compost.
Wonderful wormeries will give you all the know how on what you need to get your very own wormery up and running... ... See more

Worm composting uses worms to create dark crumbly compost from your kitchen and garden waste. It is a great method of recycling organic waste from homes where kitchen waste is the main material to be composted, such as households with small gardens. Join us to discover how to introduce this resource... ... See more

Do you have comfrey in your garden?
You can use #comfrey tea to feed your tomatoes 🍅 It’s easy to make, costs nothing, and provides the perfect balance of #nutrients, #nitrates and #phosphates to help flowering and fruiting. This liquid feed is also excellent for hungry plants in hanging baskets. #fridaytip #comfrey #flowerfeed ... See more

Chris Collins, Our Head of Organic Horticulture and David Garrett, Sustainable Communities Manager are here to show you how to make the perfect liquid food f...

Adam Frost shares his stories of working with the fabulous Geoff Hamilton at Barnsdale Gardens with the BBC Gardeners' World audience

Our worms are causing quite a stir at BBC Gardeners' World at the NEC today - if you're at the show make sure you come and say hello, we're near the Gardeners World Live Theatre

Thompson 'helping' us plant out yacon - and our new Real Seeds t-shirts in action on the field.

Lovely trip at the weekend - talking about seeds at the River Cottage spring food fair, and fitting in a visit to Trill Farm Garden who grow some seed crops for us amongst their salads and other veggies.
The photos show Giant Limousin turnips setting seed in one of the Trill tunnels, Ohnivec chillies, and a view of Trill Farm Garden. ... See more

It arrived! Real Seeds' new seed threshing machine has been delivered from Italy 🙂

A nice picture of Manchester Table carrot in the tunnel, just starting to flower. These were grown last year, selected for size and shape, then replanted. Ready for harvest this summer, the seed will then be threshed, dried, tested and packed ready to grow next year. ... See more